Argentina 
Aperol Spritz recipe:
the classic italian cocktail
Why not light an orange spark!
What is an Aperol Spritz cocktail?
The Aperol Spritz is a light, bubbly Italian cocktail that’s become a global favourite, especially during warm-weather months. Made with Prosecco, Aperol, and a splash of soda water, it’s known for its bright orange colour and slightly bitter citrus flavour. Originating in Northern Italy, the Aperol Spritz is more than just a drink — it’s a symbol of relaxed, social moments, perfect for aperitivo hour or weekend get-togethers.
Aperol Spritz recipe
approved by International Bartenders Association (in ml)
Ingredients
- 3 parts of Prosecco D.O.C. (90 ml)
- 2 parts of Aperol (60 ml)
- 1 splash of soda (30 ml)
- 1 slice of orange
Preparation
- Place ice cube in a stemmed wine glass.
- Pour 3 parts of Prosecco D.O.C.
- Follow by pouring 2 parts of Aperol and 1 ounce of soda.
- Garnish with a slice of orange and stir.
Aperol Spritz recipe 3 2 1: the rule to keep in mind
Looking for the perfect Aperol Spritz cocktail recipe? The classic way to make it follows the easy-to-remember 3-2-1 rule: 3 parts Prosecco, 2 parts Aperol and 1 part soda water. These simple Aperol Spritz proportions create the ideal balance of bubbles, bitters and flavor. With just a few ingredients, you can enjoy this iconic cocktail at home — no bartending skills required!
Tips for the perfect aperitif Aperol Spritz
• Which glass should be used for an Aperol Spritz?
The best glass for Aperol Spritz is a wine glass with a wide stem or a balloon glass that lets the flavors, bubbles, and orange garnish shine in every sip.
• Best Prosecco for Aperol Spritz
A good Prosecco to use for an Aperol Spritz is a dry or extra dry variety that balances Aperol’s sweetness with fizzy bubbles.
• Best soda water for Aperol Spritz
The best soda water for an Aperol Spritz is a high-quality, neutral-flavoured sparkling water that adds crisp effervescence without overpowering the cocktail.
What to eat with Aperol Spritz
The ritual born in Veneto sees the Aperol Spritz aperitivo served with traditional snacks called “cicchetti”. Although, throughout the years the Aperol Spritz cocktail has become a versatile drink suitable for different types of food and moments, from a quick toast at aperitivo hour to those relaxed brunches we all love to have on weekends.
More Aperol products
Aperol is the perfect drink for get-togethers everywhere. Discover Aperol’s bittersweet flavour and tasting notes, its products and how to best enjoy them.
